Chapati! Chapati! How many times did I call you? Making chapati is a rite of passage for most women in Kenya. In fact, chapati has been a favourite meal since …
Tag:
east african food
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Ripe plantain, also known as matoke in Kenya and Uganda, is a favourite of mine. Whether baked, fried or in a stew, I love the versatility of this starchy food. …
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Growing up my family didn’t have a lot of money, we had enough never to go hungry. I recall with great fondness the days my mum treated me to the …